Clontarf Castle Hotel
Knights Bar at Clontarf Castle
Lobby

SUBMENU

Recruitment

Commis Chef

We have an exciting opportunity to join our kitchen team and work with Executive Head Chef, Stuart Heeney in our busy and award winning Knights Bar. You will be an integral part of the gastro offering within this dynamic and award winning team.

Reports to: Executive Sous Chef / Executive Head Chef

Experience & Qualifications

  • Previous experience at Commis level.
  • Passion for producing high quality food and service.
  • Ability to lead in a fast paced environment, as part of a team.
  • Candidates should be able to demonstrate flair, creativity and skill in the Kitchen.
  • HACCP or food safety management qualification.
  • Ability to multitask in a fast paced environment.

Main Duties / Responsibilities:

  • In conjunction with the Executive Team, to ensure the consistent smooth running of food service primarily in our Knights Bar, delivering an outstanding gastro menu.
  • Maintain a high level of food quality which will exceed guest's expectations with every dish.
  • To ensure effective stock control.
  • To ensure that cleanliness and food safety is adhered to at all times, HACCP Management.
  • Assist in various other Kitchens as required.

Package & Benefits:

  • Discount room rates in various hotels.
  • Uniforms provided.
  • Meals provided on duty.
  • Free car parking.
  • Discounts in several local retail outlets.
  • Discounted gym membership.
  • Outstanding Development opportunities.
  • Career progression opportunities.

If you feel you would be suitable for the position(s) listed above, please apply online with a covering letter and CV detailing your qualifications and experience and email to Laura Davidson: ldavidson@clontarfcastle.ie


Concierge

Reports to: Head Concierge; Front Office Manager

Experience & Qualifications:

  • Computer literate - Opera knowledge advantageous.
  • Excellent Communication Skills.
  • Abillity to excel in a team environment.
  • Previous experience as a Concierge in a similar four or five star property is essential.

Main Duties / Responsibilities:

  • To proudly represent the Castle by delivering a high quality service to all our guests.
  • To be the first point of contact to guests, assisting them with all enquiries and luggage.
  • To be a familiar face for guests, ensuring they are happy throughout their stay.
  • To secure and record all lost and found items delivered to the Front Office and restore lost items to their rightful owners.
  • To work on Reception as required.
  • To be fully knowledgeable with regard to information on entertainment, shopping, places of attraction and sporting activities.

Package & Benefits

  • Discount room rates in various hotels.
  • Uniforms provided.
  • Meals provided on duty.
  • Free car parking.
  • Discounts in several local retail outlets.
  • Discounted gym membership.
  • Outstanding Development opportunities.
  • Career progression opportunities.

If you feel you would be suitable for the position(s) listed above, please apply online with a covering letter and CV detailing your qualifications and experience and email to Laura Davidson: ldavidson@clontarfcastle.ie


Accommodation Assistant

Report to: Accommodation Manager

Here at Clontarf Castle, people are at the very heart of everything we do. We pride ourselves on being a team of Genuine, Intuitive, Extraordinary and Surprising professionals. This helps us to achieve memorable and individual experiences for our guests and a rewarding, exciting career for our people.

PRIMARY DUTIES AND RESPONSIBILITIES:

The successful candidate will possess excellent interpersonal skills and will enjoy all aspects of guest service. Weekend work, shift work and flexibility are required in this position.

Scope and general purpose:

  • Cleaning Hotel bedrooms & public areas to company standard.
  • Garden / Car Park cleanliness.
  • Linen Porter duties.
  • Turn down service.
  • Back of house / Employee area cleaning.

EXPERIENCE / EDUCATION:

  • Previous experience as an Accommodation Assistant in a similar four or five star property is beneficial / not essential.
  • Must be available to work outside public transport hours.

WE CAN OFFER YOU:

  • Uniform.
  • Free Meals on Duty.
  • Free Car Parking.
  • Discounted Room Rates in Various Hotels.
  • Training & development opportunities.

If you feel you would be suitable for the position(s) listed above, please apply online with a covering letter and CV detailing your qualifications and experience and email to Laura Davidson: ldavidson@clontarfcastle.ie


Food and Beverage Assistant (Bars)

We have an exciting opportunity to join our Bars team and work in our busy and professional bars department with four dynamic outlets.

Reports to: Bars Manager

Experience & Qualifications:

  • Previous experience working in a busy hotel F&B outlet is essential.
  • Strong communication, interpersonal and organisational skills essential as is the ability to work as part of a team and on one's own initiative.
  • Strong Customer Focus essential.
  • Self motivated and tasks orientated.
  • Attention to detail.

Main Duties / Responsibilities:

  • To deliver at all times the highest quality of beverage and food service.
  • To strive at all times to exceed the expectations of all customers within the hotel and to do so in a pleasant and efficient manner in accordance with the established standards in the hotel.
  • To adhere to all Health & Safety, Hygiene and Cashiering Procedures.
  • To maximise sales and revenue in the F&B outlets at all times.
  • To handle customer queries and complaints in a professional, efficient manner.

Package & Benefits:

  • Discount room rates in various hotels.
  • Uniforms provided.
  • Meals provided on duty.
  • Free car parking.
  • Discounts in several local retail outlets.
  • Discounted gym membership.
  • Outstanding Development opportunities.
  • Career progression opportunities.

If you feel you would be suitable for the position(s) listed above, please apply online with a covering letter and CV detailing your qualifications and experience and email to Laura Davidson: ldavidson@clontarfcastle.ie


Junior Sous Chef

Reports to: Executive Head Chef

Full time role - 5 shifts out of 7 - including weekends

Experience & Qualifications:

  • Previous experience at Junior Sous Chef level in a 4/5* hotel.
  • AA Rosette or Fine Dining kitchen experience is highly advantageous.
  • Passion for producing high quality food and service.
  • Ability to lead in a fast paced environment, as part of a team.
  • HACCP or food safety management qualification.
  • Ability to multitask in a fast paced environment.

Main Duties / Responsibilities:

  • In conjunction with the Executive Team, to ensure the consistent smooth running of food service primarily in the Knights Bar / Bistro.
  • Maintain a high level of food quality which will exceed guest’s expectations with every dish.
  • Assist in the compilation of menus in accordance with the senior team.
  • Assist with management of the kitchen team.
  • To ensure effective stock control.
  • To ensure that cleanliness and food safety is adhered at all times, HACCP Management.
  • Assist in various other Kitchens as required.

Package & Benefits:

As well as getting paid weekly, there are some great benefits for joining our team here at Clontarf Castle.

  • Discount room rates in various hotels.
  • Uniforms provided.
  • Meals provided on duty.
  • Free car parking.
  • Discounts in several local retail outlets.
  • Discounted gym membership.
  • Outstanding Development opportunities.
  • Career progression opportunities.

If you feel you would be suitable for the position(s) listed above, please apply online with a covering letter and CV detailing your qualifications and experience and email to Laura Davidson: ldavidson@clontarfcastle.ie


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